Mumsetti (aka Johnny Musetti Casserole)
At a Glance
- Prep
- 20 minutes
- Cook
- 45 minutes
- Servings
- 1 large casserole, about 10 servings
Categories
- Dinner
- American
- Easy
Dietary
- Egg-free
- Soy-free
Allergens
- Contains or may contain: Milk
- Tree Nuts
- Wheat
- Fish.
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Calories
439
per serving
4390 for selected servings
Fat
24.5g
per serving
245g for selected servings
Sugar
8g
per serving
80g for selected servings
Protein
30.3g
per serving
303g for selected servings
Carbohydrates
24.8g
per serving
248g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Mumsetti casserole: A comforting blend of ground meat, pasta, and tomato sauce baked to perfection for a hearty family dinner.
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Ingredients
- 2 1/2 lbs of beef, ground round
- 2 onions, diced
- 1 package of mushrooms, sliced
- 1/4 cup of butter
- 6 oz of pasta, your preferred type
- 1 can of tomato paste, family size
- 1 can of tomato sauce, family size
- 1 tablespoon of Worcestershire sauce
- salt and pepper, to taste
- garlic salt - to taste
- sliced almonds- for garnish
Instructions
Prepare pasta Cook pasta according to directions
Preheat Preheat oven to 375°F (190°C)
Brown Brown meat until it loses redness.
Add mushrooms, onions and butter and stir until well combined.
Add tomato paste, tomato sauce and Worcestershire sauce. Add garlic salt, salt and pepper to taste. Mix well.
Bake Pour into casserole dish.
Bake for 45 minutes.
Garnish with almond slices before serving.
