Virginia’s Batter For Fried Chicken and Onion Rings
At a Glance
- Prep
- 5 minutes
- Servings
- About enough batter for 4 servings of fried chicken or onion rings
Categories
- Sauce / Condiment
- American
- Easy
Dietary
- Low-sugar
- Nut-free
- Vegetarian
Allergens
- Contains or may contain: Milk
- Eggs
- Wheat.
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Calories
202.5
per serving
810 for selected servings
Fat
7.3g
per serving
29g for selected servings
Sugar
2.3g
per serving
9g for selected servings
Protein
7.8g
per serving
31g for selected servings
Carbohydrates
26g
per serving
104g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Whip up a classic batter for crispy fried chicken and onion rings! Simple ingredients, big flavors. Perfect for a delicious crunch in every bite!
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Ingredients
- 1 cup of flour
- 1 pinch of salt
- 2 eggs - beaten
- 2/3 cup of milk
- 1 tablespoon of shortening - melted
Instructions
Whisk together flour and salt.
Beat together eggs, milk and melted shortening.
Mix into flour and salt mixture.
