Christmas Ham Cherry Glaze

At a Glance

Prep
5 minutes
Cook
10 minutes
Servings
about 1 2/3 cups glaze, enough for 1 ham

Categories

  • Sauce / Condiment
  • American
  • Easy

Dietary

  • Dairy-free
  • Egg-free
  • Gluten-free
  • Nut-free
  • Vegetarian

Allergens

  • No obvious major allergens identified from the ingredient list.

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 93.8 per serving 1126 for selected servings
Fat 0g per serving 0g for selected servings
Sugar 19.8g per serving 237g for selected servings
Protein 0.1g per serving 1g for selected servings
Carbohydrates 24.4g per serving 293g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Ham glaze uses cherry preserves spiced with cinnamon, nutmeg and cloves, a splash of red wine vinegar and honey.

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Ingredients

  • 1 (12 ounce) jar cherry preserves
  • 1/4 cup liquid honey
  • 1/4 cup red wine vinegar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon salt or to taste

Instructions

  1. In a medium saucepan combine all ingredients; bring to a light simmer over medium heat

  2. Reduce heat to low and simmer stirring for 5 minutes.

  3. The last 30 minutes of cooking the ham remove from oven and baste with the sauce.

  4. Continue to cook uncovered for 30 minutes.

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