Southwestern X-tra Thin Crust Seafood Pizza

This recipe for Southwestern X-tra Thin Crust Seafood Pizza brings together 3 large whole wheat tortillas or 3 large your favorite tortillas, 2 tablespoons butter or 2 tablespoons margarine, melted, 1 1/4 cups black bean salsa (your recipe “or” ready made) in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 1 servings.

Easy Grilled Lime Chicken- W/ OAMC Directions Too!

Thaw and marinate your chicken at the same time in this wonderful concoction! Toss it all in a zipper seal bag and throw in the refrigerator. Ready the next day to throw on the grill! Use bone in or boneless. This marinade will cover about 4 lbs of chicken.

Shrimp Nachos (Baja ‘derves)

This tasty little treat came from Better Homes and Gardens “Prizewinning Recipes”. Unusual and very easy to make.

Baja Potato Salad

This is a zesty potato salad that is a nice change of pace. It is great with a grilled steak! Recipe can be doubled and the seasonings can be adjusted to your taste.

Southwestern Corn Chowder

Have not tried this but it looks good. Found the Recipe on www.Foodnetwork.com Show: $40 a Day Episode: Park City, UT

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