Cantonese Sweet and Sour Pork
Make and share this Cantonese Sweet and Sour Pork recipe from Food.com.
Sweet and Sour Barbecue Sauce
Make and share this Sweet and Sour Barbecue Sauce recipe from Food.com.
Cantonese Pork Chops
The sauce from this is wonderful and can be doubled if desired, it can also be made ahead of time… this is a great recipe for pork chops. If you prefer a thicker sauce, mix 2 teaspoons cornstarch with 2 tablespoons cold water, then add to sauce.
Peanut Butter Cookies
I’ve been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
The Only Chocolate Cake Recipe You’ll Ever Need! (Devil’s Food)
This chocolate cake is absolutely thee best we have ever had. It is so moist and rich, I never make anything else (unless I am short on time 🙂 The frosting recipe included goes perfectly with this cake, but you can use any frosting you like. Try this once and you’ll see why I call it “The Only Chocolate Cake Recipe You’ll Ever Need”!! Adding 2/18/06: I want to note that I recently used sweetened whipped heavy cream with vanilla and it was just as fabulous as the frosting recipe listed, plus much easier. I also used hazelnut coffee in the cake and it added even more of a little extra something!
