My mother used to make endive salad (witlof salade) in different ways; I thought I share them with you. She used to use mayonnaise but I usually use the sour cream. I would think you can use your own favorite dressing on this but I would suggest you make it a creamy one. Use as much dressing on this as you like, the 3 tablespoons are just a guide line. I sometimes cheat and buy the beets in a jar! The amount of this salad depends on the size of the endive and the beets.
A very cheap, but o so good dessert. Add some fresh fruit and you’ll have a very nice and heavenly breakfast!
This recipe made my taste buds happy. It’s so easy. I got this recipe from one of those recipe cards in the produce section at Walmart!
In English, frieten are usually called “French fries” even though the Belgians state, that they originate from Belgium and there is nothing French about them.
on peggy’s request and as a thank you for the wonderful kabuli. it comes from the cookbook by the farmers union. very popular in belgium especially because of its easy but yummy recipes. it’s a great succes when I serve my brothers this…judge for yourself!! (it is great just by itself (for my vegetarian friends) or really good with some chicken fillets.)
