Hoisin Glazed Salmon or Sea Bass

This recipe for Hoisin Glazed Salmon or Sea Bass brings together 4 salmon fillets or 4 sea bass, 2 tablespoons hoisin sauce, 1 tablespoon soya sauce in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 4 servings.

Grilled Fish on Skewers

This recipe for Grilled Fish on Skewers brings together 700 g thick firm white fish fillets, cut into 1 inch cubes (such as monkfish or cod), 1/2 onion, very finely chopped, 2 garlic cloves, finely chopped in a practical dish for home cooking. It takes about 2 hrs 25 min to prepare and cook. It makes approximately 4 servings.

Red Snapper Grilled on Lemon, Herbs and Onions

This recipe for Red Snapper Grilled on Lemon, Herbs and Onions brings together 1 -3 lb red snapper, gut and scales removed and cleaned, 1 -2 sprig fresh oregano, 1 -2 sprig fresh rosemary in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 4 servings.

Garlic and Rosemary Grilled Snapper

This recipe for Garlic and Rosemary Grilled Snapper brings together 3 garlic, minced, 2 tablespoons choped fresh rosemary or 1 1/2 dried rosemary, 1/2 cup fresh basil leaf, chopped in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 2 servings.

Samoan Fish (Vaisu)

A typical simple fish preparation from Samoa. Preparation time does not include time to prepare the grill.

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