Austrian Hash
Known as gröstl, this is a real hunger-stopper from the Austrian Tyrol and is a wonderful last-minute meal. From BBC Good Food Magazine for ZWT6.
Pumpkin Soup
Original recipe: https://www.food.com/recipe/pumpkin-soup-477157Vanille Kipferln
Austrian cookie recipe from friends of my grandmother. Vanilla sugar and vanilla confectioners sugar is just sugar with the addition of one vanilla bean to the container. The longer the vanilla bean stays in the container with the sugar, the more vanilla flavor is absorbed by the sugar.
Austrian Kaiserschmarren With Raisins and Plum Jam
ZWT 6. These pancakes are delicious. I just tried them this morning. I heated the juice of half an orange in the microwave and put the raisins in the hot juice to plump up. If you don’t have cake flour or pastry flour on hand, use all purpose white flour, but use 2 tbsp less flour.
Salzburger Nockerln With Preserves
Salzburger Nockerln, or “Salzburg Dumplings,” is a sweet soufflé or omelet that resembles three or more golden church domes in a baking dish. It is an easy recipe that is great breakfast or brunch idea as well as a dessert. I make vanilla sugar by putting a vanilla bean in a container with sugar, it sits in my pantry…. you could either buy vanilla sugar already made or just add real vanilla extract to the sugar. This is especially good with Vanilla Sauce, warm Chocolate Sauce, or cold Strawberry Sauce.
