Skampi Auf Wienerische Art (Shrimp Viennese Style)
Specialty of the Restaurante Drei Husaren in Vienna, Austria. Recipe from a clipping in my grandmother’s recipe box.
Viennese Coffee(Bon Apetit)
I would love to be in Austria right now, at a little outdoor cafe, sipping this warm and soothing drink. I usually sub whipped coconut cream instead of the dairy version. From Bon Apetit, 1991 and posted on Epicurious.
Austrian Avalanch
Make and share this Austrian Avalanch recipe from Food.com.
Beef Schnitzel
Make and share this Beef Schnitzel recipe from Food.com.
Cod Baked in Foil – Bittman
This is from Bittman’s book, The Best Recipes in the World”, in which he says that in Rome, it would typically be made with bass or turbot. However, he also said it can be made with any fillet you like and chose to write up the recipe with cod. There are also variations in the notes for using some vegetables with it too, along with making it in a covered baking dish.
