Horseradish Glazed Ham
At a Glance
- Prep
- 20 minutes
- Cook
- 1 hour 35 minutes
- Servings
- 1 glazed 6 lb ham
Categories
- Main Course
- American
- Easy
Dietary
- Dairy-free
- Egg-free
- Gluten-free
- Nut-free
- Soy-free
Allergens
- No obvious major allergens identified from the ingredient list.
Servings & Nutrition
Original recipe serves 16. Current scale: 1x.
Calories
300
per serving
4800 for selected servings
Fat
13.5g
per serving
216g for selected servings
Sugar
10.9g
per serving
175g for selected servings
Protein
31.6g
per serving
505g for selected servings
Carbohydrates
14.4g
per serving
231g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Pineapple, jelly, horseradish, mustard, maple syrup, cinnamon and allspice for a sweet and spicy ham!
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Ingredients
- 6lb fully cooked, smoked semi boneless ham
- 1/2 cup crushed pineapple (with 1/2 amount of its juice)
- 1/2 cup apple jelly or 1/2 cup cranberry jelly
- 4 teaspoons prepared horseradish
- 3 teaspoons Dijon mustard
- 1/4 cup maple syrup
- 1 teaspoon cinnamon
- 1/4 teaspoon allspice
Instructions
Score ham and bake in a 325* oven for 1 1/2 hours.
In a medium sauce pan over low heat add remaining ingredients, stir and melt.
Brush this on ham frequently
Reserve some of the glaze for pouring over sliced ham at the table.
