Dad’s Spaghetti Sauce
At a Glance
- Prep
- 15 minutes
- Cook
- 1 hour 40 minutes
- Servings
- About 8 servings of meat sauce
Categories
- Sauce / Condiment
- Italian
- Easy
Dietary
- Egg-free
- Gluten-free
- Nut-free
- Soy-free
Allergens
- Contains or may contain: Milk
- Fish.
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Calories
481.3
per serving
3850 for selected servings
Fat
34g
per serving
272g for selected servings
Sugar
11.4g
per serving
91g for selected servings
Protein
25.4g
per serving
203g for selected servings
Carbohydrates
16.5g
per serving
132g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
From the CFiander Family Collection: A savory symphony of veal, pork, beef, and sausage in a rich tomato blend with herbs and spices.
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Ingredients
- 1/2 pound of veal, ground
- 1/2 pound of pork, ground
- 1/2 pound of beef, ground
- 1/2 pound of sausage, ground
- 1/4 pound of butter
- 1 clove of garlic, finely chopped
- 1 bell pepper, green, chopped
- 2 sprigs of parsley, chopped
- 1/2 pound of mushrooms, chopped
- 2 1/2 cups of tomato puree
- 1 cup of ketchup
- 1/2 teaspoon of Worcestershire sauce
- 2 teaspoons of lemon juice
- 2 teaspoons of salt
- 1/4 teaspoons of pepper, ground
- 1/2 cup of water
Instructions
Brown Brown meat in butter
Add Add onion and pepper.
Simmer Simmer for a few minutes
Add remaining ingredients Add remaining ingredients.
Simmer Simmer for 1 1/2 hours, stirring occasionally.
Serve Serve with your favorite pasta and enjoy!
