Spiced Punch
At a Glance
- Prep
- 10 minutes
- Cook
- 10 minutes
- Servings
- about 7 cups punch
Categories
- Drink
- American
- Easy
Dietary
- Dairy-free
- Egg-free
- Gluten-free
- Nut-free
- Vegan
Allergens
- No obvious major allergens identified from the ingredient list.
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Calories
181.9
per serving
1455 for selected servings
Fat
0.3g
per serving
2g for selected servings
Sugar
40.8g
per serving
326g for selected servings
Protein
1.4g
per serving
11g for selected servings
Carbohydrates
46.5g
per serving
372g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This Spiced Punch is a classic, making a spicy syrup with cloves and cinnamon then mixing with orange, lemon, pineapple and grapefruit juices. Make it festive and serve with ice cubes tinted with green food coloring!
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Ingredients
- 1 cup of granulated sugar
- 1/2 tablespoon of whole cloves
- 1 cinnamon stick
- 1 cup of water
- 6 oranges, juiced
- 6 lemons, juiced
- 1 cup of grapefruit juice
- 1 cup of pineapple juice
Instructions
Make the syrup Slowly boil together sugar, water, cinnamon stick and cloves - cooking about 10 minutes. Strain.
Mix Mix the syrup with fruit juices and dilute with water to taste.
Serve Serve with ice cubes tinted with green food coloring.
