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Mom’s Italian Pasta Salad
At a Glance
- Prep
- 15 minutes
- Cook
- 7 minutes
- Yield
- about 10 side-dish servings
Categories
- Salad
Cuisine
- Italian
Difficulty
- Easy
Dietary
- Dairy-free
- Egg-free
- Nut-free
- Vegetarian
Allergens
- Contains or may contain: Wheat
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
From the CFiander Family Collection: Mom's Pasta Salad: Penne, cherry tomatoes, orange & red bell peppers, cucumber, onion, tossed in Zesty Italian dressing with Nature's seasoning.
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Ingredients
- pasta, of choice (usually penne)
- 20 cherry tomatoes
- 1 bell pepper, orange, diced
- 1 bell pepper, red, diced
- 1 English cucumber, peeled, halved and sliced
- Kraft Zesty Italian dressing
- 1 teaspoon of Nature’s Seasoning Blend
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Instructions
Prepare the pasta Cook pasta per box instructions and rinse in cold water.
Add Add pasta and vegetables to serving bowl. Sprinkle with Nature's seasoning and mix
Mix Add dressing 1/2 cup at a time until the pasta is extra moist.
Chill Cover and chill in the fridge for at least 2 hours.
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