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Applesauce Meatballs
At a Glance
- Prep
- 10 minutes
- Cook
- 45 minutes
- Yield
- about 8 servings
Categories
- Main Course
Cuisine
- American
Difficulty
- Easy
Dietary
- Dairy-free
- Nut-free
- Soy-free
Allergens
- Contains or may contain: Eggs
- Possible Eggs — check ingredient labels
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Try these delicious applesauce meatballs made with ground beef, pork, and a hint of sweetness. Perfect for dinner!
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Ingredients
- 1 lb ground beef
- 1 lb ground pork
- 1 cup crushed cornflakes
- 1 medium-sized onion, finely chopped
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1 egg
- 1/2 cup applesauce
- 1 can condensed tomato soup
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Instructions
Mix beef, pork, crushed cornflakes, chopped onion, salt, pepper, egg, and applesauce.
Shape into small balls.
Place on shallow baking dish.
Pour 1 can of condensed tomato soup over top.
Bake 45 minutes in 350℉ oven.
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