This recipe for Corn & Veggie Salad with Spicy Lime Dressing brings together 1 cup cooked corn (or defrosted frozen corn), 1 onion, peeled,diced, 1 tomatoes, finely chopped in a practical dish for home cooking. It makes approximately 8 servings.
This recipe for Crock Pot Bean Dip brings together 1 (15 ounce) can refried beans, 1 cup picante sauce (your choice), 1 cup shredded monterey jack cheese in a practical dish for home cooking. It takes about 2 hrs to prepare and cook. It makes approximately 1 servings.
Make and share this Tijuana Tilly Dip recipe from Food.com.
This is a deliciously different type of taco xalad which includes chicken, avocado, and a tantalizing taco-flavored dressing. It’s a very classy salad and a Pillsbury Bake-Off winner. Blue tortilla chips accompanying this dish adds the final touch of authentic Mexican flair!
This tasty little treat came from Better Homes and Gardens “Prizewinning Recipes”. Unusual and very easy to make.
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