This recipe for Olive Garden Zuppa Toscana brings together 1 1/2 cups spicy sausage, 2 medium potatoes, cut in half lengthwise and cut into 1/4 inch slices, 3/4 cup onion, diced in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 3 servings.
This recipe for Farmhouse Potato Cheese Soup brings together 1/3 cup chopped onion, 3 tablespoons butter or 3 tablespoons margarine, 1 (1 1/2 lb) bag frozen hash brown potatoes in a practical dish for home cooking. It takes about 55 min to prepare and cook. It makes approximately 8 servings.
A lovely soup, quite nice when made with skim milk, very rich when made with whole milk, a splurge when made with cream.
Make and share this Basque Porrusalda recipe from Food.com.
I made homemade lentil soup for the first time, and this recipe is a keeper. The potato and sausage add a lot of texture and flavor to this dish. The recipe says it’s best when it’s made 24 hours in advance. All I can say is if it’s this good today, I can’t wait for tomorrow. If you don’t have chorizo use any other spicy sausage like linguica. Recipe courtesy of Beyond Burlap–Idaho’s Famous Potato Recipes, Junior League of Boise. This recipe says it serves 4 to 6 people, but in my opinion it serves 8 to 10. However, if you find yourself going back for additional servings like I did, I suppose it would serve 4 to 6.
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