Cantonese Dinner
Make and share this Cantonese Dinner recipe from Food.com.
Make and share this Cantonese Dinner recipe from Food.com.
Delicious and they freeze great. Just remember to place on a baking sheet without them touching each other and then freeze for several hours. Repackage them and they will be ready for a quick meal up to a couple of months.
This is a recipe I developed from my memories of this dish at an Indiana restaurant. I would order this with Fried Rice and an Egg Roll. I combined several recipes and have experimented to try to replicate the flavor. This is the result, Lobster sauce is a misnomer as there is no lobster in the dish. It is the name for the style of sauce used on the dish.
Make and share this Noble House Cantonese Pork recipe from Food.com.
Make and share this Cantonese Casserole recipe from Food.com.
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