Parmesan & Garlic Damper Rolls
Make and share this Parmesan & Garlic Damper Rolls recipe from Food.com.
Parmesan and Sesame Crimple Crackers
I made these for dinner guests and everyone enjoyed them. Cooking them in batches takes a little long but if you have a few oven trays it would be faster. These could could serve these unusual crackers after dinner (supper) with cheese, dried fruit, nuts and wine. I served the with cheese and grapes. The recipe comes from a book called 100 favourite cakes and biscuits by Alison Holst
Pumpkin, Parmesan and Walnut Scone Loaf
I really love savoury dishes and this one really appeals to me especially as there is no sugar and I think would be lovely with a warm cuppa. Suggested you serve slices buttered. From Recipe+
Easy Garlic, Basil and Parmesan Bread for Bread Machine
Make and share this Easy Garlic, Basil and Parmesan Bread for Bread Machine recipe from Food.com.
Basil, Parmesan and Cashew Dip
I’m totally addicted to this dip. It’s a copycat of the current dips that are quite expensive to buy in the delis. It’s fantastic served with rice crackers or used in your cooking as a pesto sauce. It’s fantastic on pasta, chicken or fish.
