Sunny’s Lemon Curry Chicken
This is the best baked chicken you have ever had. Once you taste this, you will be hooked. The secret ingredient is the cornflake crumbs. A recipe from a friend’s mom. I’m still saying thank you 15 years later.
Goan Beef Curry
I purchased this wonderful cookbook over the holidays–The Food of India, A Journey for Food Lovers and found this wonderful recipe. It is very easy to put together and is delicious served over rice.
Beef Bombay Curry
This recipe comes from a Dutch language curry cookbook I picked up somewhere along the way. The key is to start off with nice beefsteak, the tenderest cut that you can afford.
Fantastic Chicken Curry
This curry is easy with the addition of ready-made curry powder instead of making your own. The mango chutney gives a nice touch. Goes nice with rice, and warm Indian breads too!
Crock Pot Chicken Curry
A wonderful dish served over rice. A salad of peanuts, coconut and banana goes well with this, or on the side as condiments.
