Green Beans, Potatoes and Bacon Salad from Liege
Make and share this Green Beans, Potatoes and Bacon Salad from Liege recipe from Food.com.
Make and share this Green Beans, Potatoes and Bacon Salad from Liege recipe from Food.com.
Make and share this Buttermilk Soup With Apples (Belgium) recipe from Food.com.
Picnic like the French with a perfectly ripe Camembert, some garlicky sausage and a fresh, crusty baguette – eh voila! No need to go outside for a picnic, if the weather is inclement; enjoy a picnic in your kitchen at the kitchen table, or use the cheese platter as a centrepiece for parties, fêtes, cocktails or social gatherings! Lay a tartan rug on the table and use wicker baskets or a hamper if you wish………..be as “rustique” or as “chic” as you want to be! Great for Christmas, Thanksgiving, New Year, as well as for a summer picnics of course!
This salad is so attractive sitting by each place. You can vary the filling to suit your taste – make it hotter, add a dressing, salt & pepper it etc.
My mother used to make endive salad (witlof salade) in different ways; I thought I share them with you. She used to use mayonnaise but I usually use the sour cream. I would think you can use your own favorite dressing on this but I would suggest you make it a creamy one. Use as much dressing on this as you like, the 3 tablespoons are just a guide line. I sometimes cheat and buy the beets in a jar! The amount of this salad depends on the size of the endive and the beets.
Your Kitchen Concierge
Recipe finder and budget meal ideas