Cheesesteak sandwich with grilled onions
You won’t be tempted by a kebab once you’ve tried this perfect post-pub cheesesteak sandwich. Add mustard or chilli sauce if you need to clear your head.
Reuben sandwich
This Reuben sandwich recipe makes enough for one sandwich, including the Russian dressing. Just scale it up to make more sandwiches, and any extra dressing will keep in the fridge. If your meat is at room temperature, not straight from the fridge, it will help the other ingredients warm through and melt the cheese.
Chicken, bacon, mozzarella and guacamole sandwich
Take these loaded sandwiches to work, school or on a picnic for a tasty and filing lunch.
Bean and cheese toasties
Spicy, cheesy and full of flavour – these bean toasties are packed with fibre and protein to keep you fuller for longer.
