This recipe for Hot Buttered Rum Carrots brings together 1 1/2 cups precut baby carrots, 1 tablespoon butter, 1 tablespoon brown sugar, packed in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 2 servings.
This recipe for Carrots Glazed in Butter Sauce brings together 5 lbs carrots, peeled sliced and steamed, 2 cups chicken stock, 8 ounces butter in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 25 servings.
Caraway seeds are very popular in Austria and feature in many recipes, mostly in root vegetables, cabbage and bread. The fragrant seeds blend wonderfully with the sweetness of the carrots and make an excellent side dish to roasts, turkey and game birds. Turnips, parsnips and rutabagas can be prepared and glazed in the same way, adjusting the cooking time as necessary.
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