This recipe for Fried Fish With Moroccan Herb Sauce brings together 1/4 cup coarsely chopped fresh cilantro, 1/4 cup coarsely chopped fresh parsley leaves, 1 clove garlic, minced in a practical dish for home cooking. It takes about 12 min to prepare and cook. It makes approximately 2 servings.
This recipe for Chicken Tagine brings together 1/4 cup chopped fresh parsley, 1/4 cup chopped fresh cilantro, 1 teaspoon ground cumin in a practical dish for home cooking. It takes about 1 hr 30 min to prepare and cook. It makes approximately 6 servings.
This recipe for Easiest Homemade Chili Powder brings together 1 1/2 ounces dried red chilies, medium heat,preferably ancho and new mexican (the origianl recipe used 4 to 2 respectively), 2 -5 dried red chilies, of greater heat,to taste (like Chile de arbol or cayenne), 1 1/2-2 tablespoons cumin seeds, toasted and ground in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 3 servings.
This recipe for Mexi Cashews brings together 1 egg white, 2 1/2 cups cashews, 1 tablespoon ground cumin in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 24 servings.
From EatingWell: January/February 2009 http://www.eatingwell.com/recipes/baja_butternut_squash_soup.html This silky-smooth butternut soup gets a hit of spice from chipotle, cloves and cumin. Adapted from Chef Jesùs González, Chef of La Cocina Que Canta at Rancho La Puerta.
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