This recipe for Sweet Golden Cornbread brings together 2 cups yellow cornmeal, 2 cups all-purpose flour, 1/2 cup sugar in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 20 servings.
This recipe for Alaskan Sourdough Cornbread brings together 1 1/2 cups cornmeal, 1 1/2 tablespoons sugar, 1 1/2 teaspoons salt in a practical dish for home cooking. It takes about 1 hr 25 min to prepare and cook. It makes approximately 8 servings.
This recipe for Easy Almost Fat Free Cornbread brings together 1 cup cornmeal, 1 cup flour, 1 tablespoon baking powder in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 12 servings.
Just as good if not better than the restaurant. And, as those Jiffy cake mixes become harder to find, this will always be available!
I originally found this recipe in Cuisine Magazine, but it’s a lot of work and I cook it from memory now so it’s not exactly the same recipe. Deboning is very labor intensive, so don’t say I didn’t warn you.
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