Parsnips with Almonds
This recipe for Parsnips with Almonds brings together 450 g parsnips, 35 g butter, 25 g flaked almonds in a practical dish for home cooking. It takes about 17 min to prepare and cook. It makes approximately 4 servings.
This recipe for Parsnips with Almonds brings together 450 g parsnips, 35 g butter, 25 g flaked almonds in a practical dish for home cooking. It takes about 17 min to prepare and cook. It makes approximately 4 servings.
This recipe for Chocolate Almond Cheesecake brings together 2 cups finely crushed vanilla wafers, 1 cup finely chopped almonds, toasted, 1/3 cup sugar in a practical dish for home cooking. It takes about 1 hr 45 min to prepare and cook. It makes approximately 12 servings.
This dish is a little work but the end result is glorious! The sauce adds an interesting finish. In Spain, this dish is traditionally made with goose, but duck is more readily available here.
Catalan apples stuffed with veal and pork. With the added flavour of rum and raisins, it is a lovely way to finish any meal
Richly flavored dish originating in the Catalonian region of Spain and especially nice with roasted potatoes on the side.
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