Garlic and Mustard Roasted Brussel Sprouts
I found this on another site and tweeked it just a little, adding lemon juice. Great with a holiday meal, or any weeknight is great too.
Basque Oxtail Stew in Brown Gravy
From the cookbook “Recipes from Basque Restaurants of the West.” This recipe is from the Carson Valley Country Club Basque Restaurant in Garnerville, Nevada.
Southwestern Corn Chowder
Have not tried this but it looks good. Found the Recipe on www.Foodnetwork.com Show: $40 a Day Episode: Park City, UT
Poulet Basquaise (Basque Style Chicken)
The peppers and ham are really what makes this a Basque style recipe. This is tasty without being strongly flavored.
Mean’s Basque Potatoes
A spicy full flavored version of roasted baby potatoes. I adopted this from the Recipezaar account and I am the very happy new owner of such a winner 🙂 Now that I have made it several times myself, I totally agree with reviewers recomendations to add carrots to this too. I have also added cubed sweet potato, but be aware that they will be fairly soft, rather than crunchy like the potatoes. A firm favourite in our home from now on ! Enjoy 🙂 Oven time depends on how much you are making.. mine took 45 minutes for the potatoes to be nice and crunchy. It serves 4 at our place… 6 would be fighting each other for the biggest serving LOL.
