Asparagus Chicken With Hollandaise Sauce

This recipe for Asparagus Chicken With Hollandaise Sauce brings together 4 boneless skinless chicken breast halves, 1/2 cup Chardonnay wine, 1 teaspoon dried tarragon in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 4 servings.

Frittata

This recipe for Frittata brings together 3 tablespoons olive oil, 1 onion, finely chopped, 1 clove garlic, crushed in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 3 servings.

Turkey Asparagus Melt

This recipe for Turkey Asparagus Melt brings together 4 slices turkey breast, 2 slices rye bread, 4 stalks fresh asparagus, blanched (not canned!) in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 1 servings.

Hawaiian Toast

In Germany, you find this on many appetizer menus. I can’t say that I have ever seen one in America, but they sure are tasty. These are especially kid-friendly. I also saw these made with diced chunks of ham and pineapple and shredded cheese on crusty rolls. French bread is really nice for these. Any bread will work as long as it is sturdy enough to hold the toppings.

Eggs Baja

This is a fun breakfast recipe I found in a Sunset cookbook. I like to make this spicier by using pepper-jack cheese.

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