This recipe for Swiss Steak Without Tomato brings together 2 lbs round steaks, cut into serving pieces and pounded thin, 1/2 cup flour, for dusting steaks, 1 medium onion, cut in quarters and sliced in a practical dish for home cooking. It takes about 1 hr 45 min to prepare and cook. It makes approximately 6 servings.
This recipe for Coq Au Vin by Julia Child brings together 1/2 cup lardons, cut into 1/4 by 1 1/2 inch strips (embarrassing fact, I spent $20 on Courvoisier to make this dish and used turkey bacon because I don’), 2 tablespoons olive oil (or more), 2 1/2 lbs ready-cut frying chickens, thoroughly dried (a selection of parts, or all of one kind, I used chicken thighs and removed the skin so they wouldn’) in a practical dish for home cooking. It takes about 1 hr 55 min to prepare and cook. It makes approximately 4 servings.
This recipe for "swiss" Round Steak With Onion Gravy brings together 1 1/2-2 lbs round steaks, 1/2-1 cup flour, salt in a practical dish for home cooking. It takes about 2 hrs 30 min to prepare and cook. It makes approximately 4 servings.
This recipe for Tea Braised Pork Tenderloin brings together 1 (2 lb) pork tenderloin, salt and pepper, 1 teaspoon olive oil in a practical dish for home cooking. It takes about 7 hrs 45 min to prepare and cook. It makes approximately 6 servings.
This recipe for Braised Onion Slices brings together 2 tablespoons olive oil, 2 tablespoons butter, 4 large onions, peeled and cut into 1 inch slices in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 6 servings.
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