Basil & Tomato Salad

I promise this is one of the nicest ways to enjoy quality tomatoes and basil. Like I say, don’t make this if you can’t get hold of home-grown or vine-ripened tomatoes. It’s not worth doing. And don’t use your tomatoes from the fridge.

Chef Flower’s Simple Avocado Dip

I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different.

Perfect No Fail Basmati Rice

This is my version on how to cook perfect rice….every grain will cooked to perfection…not one will stick together and you can make fried rice dishes right away with no problems!! Note: you will need a saucepan with clear glass lid…as there is to be no peeking! Can easily be doubled….cooking time a guesstimate.

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Your Kitchen Concierge

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