Cucumber Iceberg Salad

This recipe for Cucumber Iceberg Salad brings together 2 tablespoons red wine vinegar, 2 tablespoons salad oil, 2 tablespoons sugar in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 4 servings.

Stove-Top Fried Apples

This recipe for Stove-Top Fried Apples brings together 4 cups washed cored and sliced apples (I’m not sure of the variety, but I use a fairly tart apple.), 1/4 cup apple juice, 1/2 cup brown sugar, to taste in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 4 servings.

Elizabeth’s Green Tomato Chow-Chow

This recipe for Elizabeth’s Green Tomato Chow-Chow brings together 9 lbs green tomatoes, 6 lbs onions, peel and slice fine, 1 cup salt in a practical dish for home cooking. It takes about 27 hrs to prepare and cook. It makes approximately 6 servings.

Spicy Hot Pepper Jelly

This recipe for Spicy Hot Pepper Jelly brings together 1 lb holland orange pepper, chopped, 1 (6 ounce) onions, chopped, 2 cups vinegar in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 8 servings.

Hawaiian Berry Smoothie

This is a smoothie that I often throw together for breakfast. It also makes a great “milk shake” for the kids when they want some sort of treat. My kids still have not caught on that they are having something healthy!

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