No reviews yet
Stove-Top Fried Apples
At a Glance
- Total
- 15 min
- Servings
- 4 servings
Categories
- Dessert
- Side Dish
- Stovetop
- Easy
Dietary
- Dairy-free
- Gluten-free
- Vegan
- Vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Calories
131
per serving
524 for selected servings
Fat
0.3g
per serving
1g for selected servings
Sugar
30.3g
per serving
121g for selected servings
Protein
0.3g
per serving
1g for selected servings
Carbohydrates
34.3g
per serving
137g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Sliced tart apples cooked on the stove with apple juice and brown sugar until tender and syrupy.
Hands-Free Mode Off
Equipment
Skillet or saucepan
Ingredients
- 4 cups washed, cored, and sliced tart apples
- 1/4 cup apple juice
- 1/2 cup brown sugar, or to taste
Instructions
Place the sliced apples, apple juice, and brown sugar in a skillet or saucepan.
Cook over medium heat, stirring occasionally, until the apples are tender and the sugar forms a syrup, about 15 minutes total.
Serve warm.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
