Corn on the Cob – Boiled
We have been given some fresh corn by friends, since it was so fresh I didn’t want any of the corn flavour to be removed so I boiled the corn. This dish is simple yet quick could be used as a side dish or plate filler.
Crunchy Potato Wedges
Make and share this Crunchy Potato Wedges recipe from Food.com.
Afghan Biscuits
Deceptively decadent chocolate biscuit ideal with coffee, after dinner or as a small treat. Children absolutely adore them, have a similar texture to shortbread only better.
