This old recipe is from my grandmother’s recipe box. I’m not sure where she got it. I do remember eating them at her house during christmas past. My sister and I would use one finger each in the center hole and try and tear the cookie apart kind of like a wishbone. Who ever got the bigger section won and, of course, we each would keep winning and that meant eating more cookies. The time does not include overnight in the refridgerator.
Make and share this Beef Stroganoff recipe from Food.com.
Make and share this German Poppy Seed Gugelhupf Mohngugelhupf recipe from Food.com.
This delicious yeast coffee cake can be made with either cherries, plums or apricots. The almond paste is quite difficult to grate, as is suggested in the original recipe, so I cut it up into little chunks and interspersed it between the pieces of fruit. Rising time is included in the preparation time.
Janosch is the famous author of the stories about the little Tiger and the little Bear. I got cookie cutters in the shape of the tiger, the bear, the rabbit with the fast shoes, the wide-mouth frog and the tigerduck from my mother, a present for St. Niklaas. This is the first recipe of two, the other is Recipe #271116
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