This recipe for Basque Chorizo and Lentil Soup brings together 1 lb lentils, sorted and rinsed, 1/2 lb chorizo sausage, 2 tablespoons olive oil in a practical dish for home cooking. It takes about 1 hr 20 min to prepare and cook. It makes approximately 6 servings.
This is one of my adopted recipes. It looks like a dish my family and I would enjoy, so I hope to make it and edit it in the future.
This recipe is from my Amuma (Basque for grandmother). I can tell you this is the best recipe you can find for arroz con leche, but you’ll just have to try it for yourself. Eskerrik asko
Make and share this Basque String / Green Beans recipe from Food.com.
Make and share this Basque Chicken (Poulet Basquaise) recipe from Food.com.
Your Kitchen Concierge
Recipe finder and budget meal ideas