Fairy Bread
This treat is popular at children’s parties here in Australia. (Servings and Yield depend on how many slices of bread you use.)
Crispy Potato Bites
I thought of this the other week when I was tired of the same old potato dishes. Similar to what my mum used to make. My DH has requested twice since.
Corn on the Cob – Boiled
We have been given some fresh corn by friends, since it was so fresh I didn’t want any of the corn flavour to be removed so I boiled the corn. This dish is simple yet quick could be used as a side dish or plate filler.
Creamy Parmesan Leeks
I had never eaten leeks until I met my husband, so this is his recipe. It’s nice and quick and easy.
Chocolate Chip Biscuits-Aussie Style
These are a very “moresome” bikky:) I used to sell these at the local markets, and they always sold out first. Very easy to make, and to really show off, you can throw a handful of chopped macadamia nuts in, gives them an extra crunch!!! PLEASE NOTE, THESE ARE NOTHING LIKE AMERICAN CHOC CHIP COOKIES, WHICH ARE SOFT AND CHEWY. I have also added coco powder to the mix and used white chips, looks good, but the white chips stay very hard.
