Afghan Salad Dressing
Haven’t tried it yet. I found it on the net and it looked interesting, especially that I like the yogurt & mint mixture.
Afghan Rice Pilaf With Chicken and Yogurt – Bor Pilau
This recipe comes from Helen Saberi’s book – The Afghan Food & Cookery. Pilaf or pilau is a classic Afghan dish. The use of yogurt is also classic and it makes a delicious sauce. Ground red pepper is commonly found in North African & some Asian dishes, if you cannot find it use hot paprika or a mix of regular paprika with a little cayenne added.
Aush (Afghan Lamb Chili)
A spicy and complex chili recipe from Afghanistan, with browned lamb, chickpeas, spinach, and lots of spices!
FIRNI (AFGHAN CUSTARD)
Eaten mostly for special occasions, this simple custard is always served cold. Recipe courtesy Nawida Saidhosin and the League of Kitchens.
Afghan Marinated Lamb (For Kabuli Pulao)
Make and share this Afghan Marinated Lamb (For Kabuli Pulao) recipe from Food.com.
