This recipe for Sausage Quiche Squares brings together 1 lb bulk pork sausage, 4 ounces shredded cheddar cheese, 4 ounces shredded monterey jack cheese in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 8 servings.
I found this recipe on the alohaworld website (http://alohaworld.com/ono) and just adore it! I’m always looking for a good banana bread recipe and this one fits the bill! It’s moist and has a nice crisp, almost caramelized crust. Now if I could just figure out how to keep the crust during storage!
This is something I came up with when I had some pineapple and wanted to make muffins. I hope you like it! SOURCE: Me 🙂
Found this recipe on the web. This is a super MOIST flavorful banana bread that includes pineapple in its recipe. You could probably add coconut to add another dimension to this recipe.
I found this recipe off of the Rhodes website. I just love this bread, but don’t want to go through the tedious task of making it from scratch. This is a faster way to enjoy this island favorite.
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