Robin’s Cranberry Fruit Salad
At a Glance
- Prep
- 30 minutes
- Servings
- 12 servings
Categories
- Dessert
- American
- Easy
Dietary
- Egg-free
- Soy-free
- Vegetarian
Allergens
- Contains or may contain: Milk
- Tree Nuts.
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Calories
415.8
per serving
4990 for selected servings
Fat
12.5g
per serving
150g for selected servings
Sugar
63.9g
per serving
767g for selected servings
Protein
3.8g
per serving
45g for selected servings
Carbohydrates
75.6g
per serving
907g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Robin's Merry Fruit Salad: A festive delight! Boil gelatin, orange juice, marshmallows & sugar. Mix with apples, cranberries & nuts. Top with creamy goodness. Serves 12
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Ingredients
- 1 1/2 pints (13 cups) of water, boiling
- 2 packages of gelatin, strawberry
- 1/2 6 oz can of orange juice
- 1/2 package of marshmallows
- 2 cups of granulated sugar
- 2 apple(s), large
- 1 package of fresh cranberries
- 1/2 nuts
- 1 3 oz package of cream cheese
- 1/4 package of marshmallows, crumbled
- 1 pint of whipping cream
Instructions
Dissolve gelatin completely in boiling water.
Stir in orange juice, marshmallows and sugar, mix well.
Grind apples and cranberries - add to gelatin mixture and chill.
Topping Soak cream cheese and marshmallows in whipping cream overnight.
Whip until well mixed and fluffy.
