Robin’s No Bake Cookies
At a Glance
- Prep
- 20 minutes
- Servings
- about 36 no-bake cookies
Categories
- Dessert
- American
- Easy
Dietary
- Egg-free
- Gluten-free
- Vegetarian
Allergens
- Contains or may contain: Milk
- Tree Nuts.
Servings & Nutrition
Original recipe serves 36. Current scale: 1x.
Calories
164.6
per serving
5926 for selected servings
Fat
8.7g
per serving
314g for selected servings
Sugar
15g
per serving
541g for selected servings
Protein
2.2g
per serving
79g for selected servings
Carbohydrates
21.5g
per serving
773g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Robin's cherished no-bake cookies: a heavenly blend of oatmeal, vanilla, coconut, raisins, and nuts. Quick, easy, and utterly irresistible!
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Ingredients
- 1 cup of shortening
- 2 cups of granulated sugar
- 1/2 cup of cocoa powder (unsweetened)
- 1/2 cup of milk
- 1/2 teaspoon of salt
- 1 teaspoon of vanilla extract
- 3 cups of oatmeal
- 1 cup of coconut, shredded or flaked
- 1 cup of nuts, chopped
- 1 cup of raisins
Instructions
Boil Mix together shortening, sugar, milk, salt and vanilla. Boil for 2 minutes on medium heat.
Remove from burner, mix in oatmeal, coconut, nuts and raisins until well combined.
Scoop with a tablespoon and drop onto waxed paper.
Set and chill.
