Whole Roasted Garlic

This recipe for Whole Roasted Garlic brings together 4 heads garlic, 2 -3 cups chicken stock (use what you need to come 1/3 up the side of the heads) or 2 -3 cups vegetable stock (use what you need to come 1/3 up the side of the heads), 2 tablespoons chicken stock (if you wish to make this healthier) or 2 tablespoons vegetable stock (if you wish to make this healthier) in a practical dish for home cooking. It takes about 1 hr 5 min to prepare and cook. It makes approximately 4 servings.