RASPBERRY FLAN WITH WHITE CHOCOLATE CREAM

This recipe for RASPBERRY FLAN WITH WHITE CHOCOLATE CREAM brings together 2 eggs, 200 g butter, cold, 450 g cake flour in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 10 servings.

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hi, I am Your Kitchen Concierge. I am here to help with all things food. I can find recipes, explain cooking methods and ingredients, and help you plan meals on a budget. Try asking me a question.