This recipe for Warm Halloumi Salad With Chilli Dressing brings together 3 ripe peaches, halved and stoned, 250 g halloumi cheese, 2 tablespoons peanut oil in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 4 servings.
Make and share this Cambodian Hot and Sour Beef Salad recipe from Food.com.
Make and share this Salade Liégeoise recipe from Food.com.
I hate coriander, so I have been fiddling with recipes to find a nice “warm beef salad” and this is the result. I love to make this in a big rice bowl, while DH has a steak and chips:)
This is one of my favourite suppers, although there’s nothing that says you can’t serve this as a vegetable side. And you could also bolster it further by crumbling in some feta. But for me, it is perfect just as it is. Each serving provides 483 kcal, 17g protein, 39g carbohydrate (of which 14g sugars), 26g fat (of which 3.5g saturates), 15g fibre and 2.7g salt.