Vegetable Couscous Salad With Parmesan

This recipe for Vegetable Couscous Salad With Parmesan brings together 1 cup vegetable broth or 1 cup chicken broth, 3/4 cup couscous, 3 ripe plum tomatoes, seeded and diced in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 3 servings.

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