Fladle Noodles (For Soup)
On a recent trip to Austria, we enjoyed several soup containing these unique noodles. Yield is estimated in pancakes, but these will be sliced into noodle strips.
Coachman’s Salad
Make and share this Coachman’s Salad recipe from Food.com.
Austrian Mushroom Soup
Fresh mushrooms cooked in homemade beef stock, enriched with sherry and garnished with chopped chives. An easy elegant first course dinner soup or lunch. No time to make stock? Use canned broth and add butter for an almost instant soup.
True Wiener Schnitzel (Breaded Veal Scallops – Austria)
The ingredients are basic and simple but the method is what gives you a perfect schnitzel. Simplicity at its best. Use the best meat and fresh oil or lard. There are others with these ingredients but I have not found one yet that focuses on the importance of the preparation. You need to have a light shell of breading, rather than a heavy coating. See the prep notes.
Ham Viennese
Incredibly easy and equally satisfying. I loved this as a kid growing up and is our kid’s often requested dinner.
