Tropical Ice Cream (Kiwi, Strawberries, and Coconut)

This recipe for Tropical Ice Cream (Kiwi, Strawberries, and Coconut) brings together 12 ounces strawberries, stems removed, sliced, 12 ounces kiwi, peeled, cored, and sliced, 1 cup sweetened coconut, shredded in a practical dish for home cooking. It takes about 4 hrs 15 min to prepare and cook. It makes approximately 12 servings.

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