Fresh Tomato & Basil Baked Fish

This recipe for Fresh Tomato & Basil Baked Fish brings together 1 lb white fish fillet (flounder, cod, halibut, or turbot will work well), 1/4-1/2 cup tomato sauce (great for leftover sauce!), 1/4 cup breadcrumbs in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 3 servings.

Papoutsakias (Stuffed Eggplant (Aubergine))

This recipe for Papoutsakias (Stuffed Eggplant (Aubergine)) brings together 3 medium eggplants, 1 lb ground beef or 1 lb ground lamb, 1 (16 ounce) can tomato sauce in a practical dish for home cooking. It takes about 1 hr 10 min to prepare and cook. It makes approximately 4 servings.

Tomato Cantonese Pork Chops

This is another of my family’s favorite pork chop dishes. The sauce can be doubled if desired. This is wonderful served with rice.

Varna-Style Braised Chicken (Bulgarian Dish)

This is a popular Balkan chicken dish smothered in rich, herby, sherry tomato sauce with mushrooms that we love having at home. (Edited: moved garlic cloves and onions to include under “For the sauce” to coincide with procedure as spotted by KateL. No actual change to recipe has been made.)

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