Keely’s Pumpkin and Sweet Potato Sago Parfait
(Cambodian Borbo Skor La-Pov) I’m posting this recipe with the permission of the author. You’ll find this recipe and many others on an interesting blog: http://gormandizewithus.blogspot.com.au/
Cambodian Tapioca-Banana Pudding
This is a Cambodian recipe that I’ve learned from a Cambodian-American friend of mine. I’ll even eat it for breakfast! It’s delicious served warm, can be dressed up with other fruit and is also a refreshing cold dessert.
Coconut Sauce (Cambodian for ZWT-9)
Found at a cooking-by-country website, this recipe was entered to accompany another Cambodian recipe I entered titled “Khmer Sweet Corn Pudding”, but I foresee its uses being expanded to include more typical rice &/or bread puddings as well. The recipe did not specify the # of servings, so I opted to allow an average of 1.5 ounce servings = 10 servings. Enjoy!
Jalapeno Brined Cornish Hens
Make and share this Jalapeno Brined Cornish Hens recipe from Food.com.
Orange-Ginger Glazed Cornish Game Hens
Make and share this Orange-Ginger Glazed Cornish Game Hens recipe from Food.com.
