Spinach & Sausage Stuffed Pasta Shells

This recipe for Spinach & Sausage Stuffed Pasta Shells brings together 32 large pasta shells, 1 lb bulk pork sausage, cooked and drained, 10 ounces chopped frozen spinach, thawed and drained in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 10 servings.