Big Bowl Cantonese Shrimp & Lobster
Make and share this Big Bowl Cantonese Shrimp & Lobster recipe from Food.com.
Noble House Shrimp in Lobster Sauce
This dish is not really Chinese but more of an Americanized version of a Chinese dish. From a local Chinese restaurant.
Egg Foo Yung
Quick, easy, and delicious!! With this fresh dish, you’ll soon forget about the mushy, overgravied versions of your youth. Perfect for lunch, part of your brunch buffet (instead of omelettes), or a light dinner.
Ying Yang Fried Rice
The unique Ying Yang design is for presentation. Just before serving, combine both sides to mix shrimp and chicken in a pool of sweet tangy tomato sauce with creamy eggy goodness. Heaven on earth!
Cantonese Style Pork and Shrimp Dumplings
The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious!
