Kumquat Refrigerator Pie

This recipe for Kumquat Refrigerator Pie brings together 1 9-inch baked pie crusts or 1 graham cracker crust, 8 ounces cool whip dessert topping (or equivalent whipped cream), 2/3 cup kumquat, pureed in a practical dish for home cooking. It takes about 2 hrs 20 min to prepare and cook. It makes approximately 8 servings.

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